Gluten-Free Banana Waffles

Start your morning with these delicious and fluffy gluten-free banana waffles. Perfectly sweetened with ripe bananas, these waffles are easy to make and a great way to enjoy a gluten-free breakfast. Serve them with your favorite toppings for a delightful meal that everyone will love! Ingredients 1 1/2 cups gluten-free all-purpose flour blend 2 teaspoons baking powder 1/2 teaspoon bakin...

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Turmeric Scrambled Eggs Recipe

Give your scrambled eggs a healthy and flavorful twist with the addition of turmeric. Known for its anti-inflammatory properties, turmeric adds a vibrant color and a subtle, earthy flavor to this classic breakfast dish. This quick and easy recipe is perfect for a nutritious start to your day. Ingredients 4 large eggs 1/4 cup milk (dairy or non-dairy) 1/2 teaspoon ground turmeric 1/4...

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Mango Rice Pudding

Indulge in the creamy and tropical flavors of mango rice pudding. This delightful dessert combines the rich texture of rice pudding with the sweet and tangy taste of fresh mango. It’s an easy-to-make treat that can be enjoyed warm or chilled, perfect for any occasion. Ingredients 1 cup Arborio or short-grain rice 2 cups water 4 cups milk (dairy or coconut milk for a tropical twist) ...

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Thai Galangal Chicken Soup ( Tom Ka Gai) Recipe

Tom Ka Gai, also known as Thai Galangal Chicken Soup, is a fragrant and creamy soup with a perfect balance of spicy, sour, salty, and sweet flavors. This traditional Thai dish features tender chicken, aromatic galangal, and rich coconut milk. Here's how to make this delicious and comforting soup at home. Ingredients 1 lb (450g) chicken breast or thigh, thinly sliced 4 cups chicken broth ...

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