WebsiteShort Description
Te Puke Urban Food ForestTe Puke Urban Food Forest is a community-driven initiative focused on creating a thriving, sustainable ecosystem in the heart of Te Puke. By blending permaculture principles with community engagement, we aim to grow fresh kai, foster plant knowledge, and inspire local resilience. 🌱🌿
My Foodforest NZFood Forest Design powered by Syntropic Agroforestry
Tauranga Food ForestCreating a food forest paradise
Little Honduras NZLittle Honduras NZ, the beginning.... a work in progress. Interests: permaculture, growing soil, becoming less of a consumer, more of a provider.
Fruit of Spines NZLearner, grower, collector of fruit giving cactus. Northland, Aotearoa 🇳🇿 DRAGONFRUIT🌵COLUMNAR🌵EPIPHYTIC 🌵OTHER EDIBLE CACTAI.
Sanctuary
Mahi Whenua gardens and food forest
The Sanctuary Mahi Whenua is recognised as the space of many sustainability firsts for Auckland. These include the city's first multi-layered food forest, the first engineered swale and the first ecostructures.
Permaculture Farm and Certified Organic NurseryWe are lucky enough to be kaitiaki of 16 acres which we have been designing according to permaculture principles. At Kahikatea Farm we are growing our soils, growing a food forest, growing our children and their future.

The Tangled Roots of Generosity: Ethical Considerations When Charity-Gifted Plants Enter Commercial Food Forest Events

The spirit of sharing and abundance lies at the heart of many food forest initiatives, often amplified when charitable organizations are involved. Imagine Troppo, an initiative headed up under a local charity, the "Vector Group Charitable Trust" dedicated to fostering community food resilience, gene...

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Cultivating Passionfruit in Te Puke: Tips for Abundant Harvests (Including My Favourite!)

Welcome to the lush world of passionfruit growing right here in our beautiful Te Puke! At Troppo.nz, we're passionate about helping you bring the taste of the tropics to your own backyard. Passionfruit, with its vibrant flavour and exotic aroma, thrives in our Bay of Plenty climate, offering the pot...

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A Community Building Toolkit for Bay of Plenty, New Zealand: Cultivating Edible Landscapes Together

1. Introduction: Sowing Seeds for Community Resilience The Vision of Community Food Forests in the Bay of Plenty Community food forests, also referred to as forest gardens, represent a holistic approach to land management that draws inspiration from natural forest ecosystems.1 Unlike conventional ...

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Cultivating the Future: Jared’s Food Forest Tour in Rural Te Puke – Inspiring Youth and Kai Resilience

Here at Troppo.nz, we're passionate about showcasing initiatives that build a more sustainable and resilient future for Aotearoa. Our recent collaboration with Jared on a visit to his burgeoning food forest in rural Te Puke was a truly inspiring experience. We witnessed firsthand his dedication to c...

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Supercharging Your Te Puke Harvest: Advanced Techniques for an Extended Growing Season

We all love the bounty of a Te Puke garden, but what if you could push the boundaries and enjoy fresh produce even longer? Building on our previous tips, this post dives into more advanced techniques, including grow tents, heat mats, in-soil heating, and the crucial element of experimentation, to tr...

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Rainwater Harvesting for Sustainable Food Forests in Bay of Plenty: Including the Smart Use of Recycled IBCs

Welcome to Troppo.nz! Here in the fertile Bay of Plenty, we’re often blessed with ample rainfall. But are we truly capitalizing on this natural gift, especially when it comes to nurturing our thriving food forests? Rainwater harvesting offers a clever and sustainable method to hydrate your edible la...

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🌱 Youth Getting Into Syntropic Agroforestry: A Visit from Jared 🌱

The future of regenerative agriculture and food security is bright when young growers step up! 🌿🌏 It’s always exciting to see passionate youth diving into the world of syntropic agroforestry. Recently, I had the pleasure of hosting Jared and his father, Steve, for a tour of Troppo’s tropical food fo...

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Our Mission: Cultivating a Thriving, Regenerative Future

Our Mission: Cultivating a Thriving, Regenerative Future We are committed to creating a thriving, sustainable food forest that not only nourishes our local community but also serves as a model for regenerative agriculture in the Bay of Plenty and beyond. By fostering deep connections between people...

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Proposal for a Kai Resilience-Based Community Food Forest in Te Puke

Submitted to: Te Puke Community Board For Consideration by: Western Bay of Plenty District Council Prepared by: Date: Introduction This proposal seeks the endorsement and support of the Te Puke Community Board and Western Bay of Plenty District Council for the establishment of a Ka...

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Brett’s Omanawa Food Forest Tour in the Bay of Plenty

Brett’s down-to-earth, true blue Kiwi approach to cultivating a thriving food forest in the Bay of Plenty is nothing short of inspiring. His philosophy revolves around keeping things simple, practical, and genuinely accessible, ensuring that anyone—whether a seasoned grower or a complete newbie—can ...

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Vector Group Food Resilience Feasibility Study: Te Puke Region

Feasibility Study for Vector Group Charitable Trust's Food Resilience Vision in Te Puke Region Table of Contents Executive Summary Project Overview: Vector Group Charitable Trust's Food Resilience Vision Defining Kai Resilience, Food Resilience, Food Security, and Food Sovereignty in ...

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Regional Kai Resilience Hui, Food Forest Tour and Ōmanawa Falls

Nau mai, haere mai—welcome to the Regional Kai Resilience Network Hui in Ōmanawa! This special gathering was designed to bring together passionate individuals and communities dedicated to strengthening food resilience and fostering deeper connections through shared knowledge, time, and resources. T...

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Kriso's Food Forest

Kriso’s Food Forest Te Puke: Syntropic Agroforestry Model

Kriso's Food Forest. Nestled in the lush landscapes of Te Puke, Kriso's Food Forest stands as a beacon of sustainable agriculture and community spirit. This vibrant sanctuary is a testament to nature's power and a thriving example of syntropic agroforestry in action. With generous support from Tr...

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Growing Up in Papua New Guinea: A Journey Up the Sepik River to Meet the Sepik Tribes

Growing up in Papua New Guinea was a unique and enriching experience, especially when it involved traveling up the Sepik River with my father, who was a missionary. The Sepik River, one of the longest rivers in Papua New Guinea, flows through some of the most remote and culturally rich regions of th...

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Cultivating Community Resilience: A Strategic Plan for a Food Co-op in Te Puke

Executive Summary: This report presents a strategic framework for establishing a unique, fun, entrepreneurial, and forward-thinking food co-operative in the Te Puke region of New Zealand, encompassing Maketu and the wider Western Bay of Plenty. The analysis underscores the strong foundation for s...

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Byron’s Vision: Cultivating a Thriving Food Forest in Aotearoa

From Soil to Sustenance: A Journey of Regenerative Growing Tucked away in the lush landscapes of New Zealand, Byron is weaving a vision of food sovereignty, biodiversity, and resilience through his food forest. His journey is not just about growing food—it’s about reconnecting with nature, restorin...

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